EIC Director Recognized by ISU and Iowa Egg Council

March 10, 2020

Iowa State University released an announcement recognizing Richard S. Gates as holder of the Iowa Egg Council Endowed Professorship.

The press release quote Gates as saying, “I am honored to hold the title of Iowa Egg Council Endowed Professor, and I pledge my commitment to our continued success in the Egg Industry Center. The Iowa Egg Council demonstrated incredible leadership and trust by creating this endowed faculty position. With their strong support, our center is able to set the most relevant research and outreach agenda possible. This partnership is key to the center’s success in focusing on how we impact the most critical issues affecting the nation’s egg industry.”

“The successes demonstrated by the Egg Industry Center would not have been possible without a leader dedicated to its priorities and vision and focused on investigating the needs and interests of egg farmers,” said Kevin Stiles, executive director of the Iowa Egg Council. “This is why the Iowa Egg Council created this endowed professorship, and why we are proud to be a part of continuing the tradition of excellence with Dr. Richard Gates.”

Media coverage of the event includes:

WATTAg – March 20

EIC Former Interim Director Awarded

January 30, 2020

AMES, Iowa — This week in Atlanta, Georgia, Susan J. Lamont’s long history of passion for feathers was recognized with USPOULTRY’s Lamplighter Award, paying tribute to her sustained and exemplary service to the poultry industry.

Lamont is a C.F. Curtiss Distinguished Professor in the Department of Animal Science at Iowa State University. While she most recently served as the interim director of the Egg Industry Center, she has served as faculty at ISU since 1983.

The USPOULTRY press release highlights Lamont’s numerous awards, including the Helene Cecil Leadership Award, the Embrex-Pfizer Fundamental Science Award, the Merck Award for Achievement from the Poultry Science Association and the Midwest Poultry Consortium Outstanding Service Award. Lamont is also an elected Fellow of three professional societies, the Poultry Science Association, the International Society of Animal Genetics and the American Association for the Advancement of Science.

The Iowa Poultry Association nominated Lamont for the Lamplighter Award. An excerpt from her nomination best describes the industry’s deep appreciation:

Dr. Lamont is committed to the success of not only the Iowa poultry industry, but of the national and global poultry industry. Recognizing her for continually stepping up to commit time, energy and expertise for the industry would be profound. We are all fortunate to have a resource and committed industry partner like Dr. Lamont.

Poultry immunogenetics and molecular genetics are Lamont’s areas of expertise. This work focuses on explaining the molecular genetic control of complex biological traits, including resistance to the negative impacts of heat stress, disease resistance, immune response and production traits. The overall goal of her work is to illuminate these basic mechanisms of genetic regulation and identify genetic markers of value to enhance future poultry stock. Particular research projects have investigated heat stress, growth and development, DNA markers for biological fitness traits and biodiversity.

Dr. Janet Fulton, molecular biologist at Hy-Line International and a former student of Lamont’s stated, “Dr. Lamont is an excellent researcher, providing high-quality training to the next generation of scientists. Many of her former students are now in significant roles within industry.”

The Egg Industry Center is excited to join the entire industry in celebrating Dr. Lamont’s well-deserved recognition.

The Egg Industry Center works to add value to the nation’s egg industry by providing research and education for egg producers, processors and consumers through national and international collaboration. The center is committed to ensuring that the current and future needs of the egg industry can be answered through developing and promoting sound science-based information. For information about partnering with the Egg Industry Center to support research funding, or to find more information on completed and ongoing research, contact EIC.

Lamont Recognized with Prestigious Honor

December 4, 2019

Dr. Susan J. Lamont, interim director of the Egg Industry Center and Distinguished Professor in Animal Science at Iowa State University, has been recognized by the  American Association for the Advancement of Science (AAAS) for her distinguished contributions to the fields of poultry genetics and poultry immunology.

Lamont was announced as a 2019 Fellow of AAAS in the area of Agriculture, Food and Renewable Resources. The Ames Tribune captured Lamont’s feelings regarding the award, “For me, being named a AAAS Fellow is a reflection of the outstanding colleagues, staff and students with whom I have worked over the years.”

Lamont’s work focuses on chicken genetics and finding ways to help enhance their natural abilities to fight disease and stress. She joined Iowa State in 1983 as an assistant professor in the Department of Animal Science and from 2001 to 2003 she served as head of the Department. Over the years Lamont has been involved in research projects totaling more than $20 million.

Scientists usually aspire to obtain the level of fellow within their individual disciplines. However, AAAS includes more than 250 affiliated societies and academies and serves more than 10 million people. Therefore, AAAS recognition as a fellow is held in very high regard. Prior to this recognition, Lamont was named as a fellow of the Poultry Science Association in 2009, and the International Society for Animal Genetics (ISAG) in 2016.

2019: A Year of Change

November 13, 2019

AMES, Iowa — The Egg Industry Center has experienced a variety of changes in 2019. These changes have included the addition of new faces to the EIC Advisory Board. Voting board members seated in 2019 include:

  • Dr. Daniel Robison, Endowed Dean’s Chair in College of Agricultural and Life Sciences at Iowa State University. Dean Robison started his tenure in February 2019, and attended his first Egg Industry Issues Forum before his installation ceremony on April 24.
  • Mike Sencer, Senior Vice President at Hidden Villa Ranch. Sencer is located in California and has served the industry in many capacities at the state and national level.
  • Dr. Hongwei Xin, Dean of Ag Research at the University of Tennessee Institute of Agriculture. Starting his tenure as Dean on April 1, Xin filled a vacant at-large seat after vacating his ex-officio seat as EIC Director.

Ex-officio board seat changes included:

Jan. 2020 will bring two more changes to the EIC Advisory Board.

  • The ex-officio seat occupied by Dr. Susan Lamont will be assumed by new EIC Director, Dr. Richard Gates.
  • The voting member seat occupied by Dr. Don Beermann, Chair of the Department of Animal Science at Iowa State University, will transition due to retirement. The seat will be assumed by interim department chair, Dr. John Patience, a professor of animal science who focused his research on swine nutrition. Patience will hold this seat until a new chair is appointed by the Dean of the College of Agriculture and Life Sciences at Iowa State, a search that is well underway.

The Egg Industry Center sincerely thanks those who diligently served on the board during their terms. This includes:

  • Roger Deffner, Vice President at National Food Corporation, who served since 2013, providing experience on egg processing, marketing and the west coast egg industry.
  • Dr. Joe Colletti, Senior Associate Dean who served as interim dean for the College of Agriculture and Life Sciences at ISU, who was recently recognized for his leadership on national agri-research initiatives.
  • Dr. Don Beermann, Chair of the Department of Animal Science at Iowa State University, who served since 2015, and was recently recognized with Iowa Poultry Association’s Lifetime Membership Award for his service to the poultry industry.

To see others who are serving as advisory board members, or learn more about those mentioned here, check EIC’s advisory board member profiles.

Iowa State University Names New Director of Egg Industry Center

October 31, 2019

AMES, Iowa — Richard Gates has been named director of the Egg Industry Center at Iowa State University.

Gates, currently a professor of agricultural and biological engineering at the University of Illinois, Urbana-Champaign, will start his new duties with the center on Jan. 1.

He also will be the holder the Iowa Egg Council Endowed Professorship at Iowa State.

“Dr. Gates is a well-respected scientist and engineer with a strong track record of working with livestock and poultry industries,” said Daniel J. Robison, holder of the Endowed Dean’s Chair in the College of Agriculture and Life Sciences at Iowa State. “Under Dr. Gates’ leadership, the Egg Industry Center will build on its excellent programs that address important issues for the nation’s egg producers.”

“It’s a distinct honor to have been selected as director of the Egg Industry Center,” said Gates. “I am excited by this opportunity to further advance the center’s core mission of globally relevant research and education, and to again work at Iowa State, where I spent a productive and enjoyable sabbatical year in 2000-2001.”

Gates has been a faculty member at University of Illinois since 2008. His research has focused on controlled environment systems in agriculture, with an emphasis on biological and physiological responses and interactions between animals and the environment. He also has studied animal welfare, precision livestock farming and post-harvest loss measurements.

His extension work has focused on the application of research to air emissions and their mitigation, odor and siting issues, livestock environmental control systems, and livestock heat stress reduction. Gates also has taught undergraduate and graduate courses in probability, statistics, thermal environmental engineering, controlled environment systems and more.

Gates’ past experience with the egg industry includes serving as chair of the United Egg Producers’ environmental research subcommittee and working on the American Egg Board’s project on the social sustainability of U.S. egg production.

Before joining the University of Illinois, Gates served 24 years on the faculty of the University of Kentucky’s Department of Biosystems and Agricultural Engineering, including five years as department chair.

Gates is a fellow of the American Society of Agricultural and Biological Engineering.

Gates earned his bachelor’s degree in agricultural engineering at the University of Minnesota and a master’s degree in agricultural engineering and a doctorate in biological engineering, both from Cornell University.

Susan Lamont will continue to serve as the center’s interim director through December. Lamont, a Charles F. Curtiss Distinguished Professor of Agriculture and Life Sciences in the Department of Animal Science, was named interim director in March 2019.

The Egg Industry Center works to add value to the nation’s egg industry by providing research and education for egg producers, processors and consumers through national and international collaboration. The center is committed to ensuring that the current and future needs of the egg industry can be answered through developing and promoting sound science-based information. The Egg Industry Center has funded more than $1 million in research since 2013. This research has helped advance knowledge on disease transmission, genetic resistance, keel bone abnormalities, new market development and more. For information about partnering with the Egg Industry Center to support research funding, or to find more information on completed and ongoing research, visit the center’s website www.eggindustrycenter.org.

New Interim Director Named

March 25, 2019

Iowa State University has named Susan J. Lamont, a C.F. Curtiss Distinguished Professor of Agriculture and Life Sciences and animal science professor, as the Egg Industry Center’s interim director effective April 1. Lamont will succeed Hongwei Xin, who was director of the center since its inception in 2008.

Lamont’s career began in 1975, and she is now a fellow of the Poultry Science Association. Her career includes great accomplishments such as grant awards total over $20 million, training of over 40 students and being the author/co-author of over 400 publications.

Please join us at the 2019 Egg Industry Issues Forum, April 16-17 in Kansas City, MO to offer Dr. Xin best wishes and welcome Dr. Lamont.